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Greenest Chelsea Yet

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It’s that time again, and the Chelsea Flower Show, “the ultimate event in the gardening year”, is in full swing. The show, flagship event of the Royal Horticultural Society, is being loudly promoted as the ‘greenest’ ever. Mind you, they seem to say that every year. They’re certainly placing a great deal of emphasis on things like recycling, reuse and waste avoidance, with exhibitors incorporating rainwater collection, solar power and permeable paving in their projects. The RHS itself has laid down strict environmental guidelines:

  • All wood products on sale must be from sustainable sources
  • Patio heaters have been banned
  • Glass and plastic in restaurants and food outlets must be recycled, along with at least half the carpet used at the show
  • The use of peat has been banned

Show organiser Bob Sweet, who has taken to carrying a camera around the displays with him so he can photograph what is being thrown into skips, said there was a much greater focus on environmental concerns this year. For the first time exhibitors have been asked to list where their plants had come from, in order to ensure ethical sourcing.

Traditionally, plants from the exhibits and show gardens have always been sold off at the end, often at knockdown prices, but this idea is being extended this year. Community gardens, city farms, school gardens and allotments associations could get their hands on free plants and materials, thanks to a scheme set up by Good Gifts, the ethical gifts catalogue. The company has recently negotiated with the RHS to run a recycling depot for gardens at the show, and expects items like plants, turf, bricks, stone, paving, breeze blocks, plant pots and timber to be available.

The RHS has responded to the challenge of eliminating the use of plastic bags by replacing them at this year’s Chelsea Flower Show with eco-friendly fully-compostible carriers made with GM-free non-food grade corn starch. 350,000 bags, supplied by small family-owned company Ecosac in Shropshire, will be distributed to visitors throughout the five day event. One does wonder exactly how many of those bags will be composted.

All very commendable, but why has it taken so long to get this far? I know gardeners tend to be traditional types, especially the stuffed shirts and blazers that run the RHS, but really!

Written by Pete Smith

May 22, 2008 at 12:23 pm